What Commission Implementing Regulation (EU) 2018/1559 of 17 October 2018 concerning the authorisation of cumin tincture (Cuminum cyminum L.) as a feed additive for all animal species (Text with EEA relevance.) requires
Commission Implementing Regulation (EU) 2018/1559, adopted on 17 October 2018 and published in the Official Journal of the European Union on 18 October 2018, authorises cumin tincture (Cuminum cyminum L.) as a feed additive for all animal species under the additive category 'sensory additives' and functional group 'flavouring compounds'. The authorisation is subject to the conditions laid down in the Annex to this Regulation and remains valid until 7 November 2028. The European Food Safety Authority concluded in its opinion of 17 April 2018 that, under the proposed conditions of use, cumin tincture does not have adverse effects on animal health, human health or the environment. However, the Authority noted that a potential to be dermal/eye irritant cannot be excluded, and that the additive contains a variety of compounds known to cause allergic reactions in sensitive persons, meaning sensitisation may occur. Consequently, feed business operators must establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eye contact, and where those risks cannot be eliminated or reduced to a minimum, the additive and premixtures shall be used with personal protective equipment, including breathing protection, safety glasses and gloves. The additive must be incorporated into feed in the form of a premixture, and the label must indicate a recommended maximum content of the active substance of 0.03 ml/kg of complete feedingstuff with a moisture content of 12%.
Pillar: Legal & IP Sovereignty · Authority: European Commission · Version: 1.0.0 · Last updated:
Primary source: https://eur-lex.europa.eu/legal-content/EN/TXT/HTML/?uri=CELEX:32018R1559
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Primary Citations — 10 traced to source
- Article 1 (Authorisation): 'The substance specified in the Annex, belonging to the additive category 'sensory additives' and to the functional group 'flavouring compounds', is authorised as a feed additive in animal nutrition subject to the conditions laid down in that Annex.'
- Article 2 (Entry into force): 'This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union. This Regulation shall be binding in its entirety and directly applicable in all Member States.'
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