What Fair Trade Tourism Audit requires
Fair Trade Tourism Audit evaluates an entity's operational alignment with established international standards for ethical and sustainable tourism. The protocol mandates strict adherence to core labor practices, demanding verifiable minimum_wage_compliance and an absolute prohibition on child labor, principles reinforced by the ILO Declaration on Fundamental Principles and Rights at Work. It further stipulates that working schedules must not exceed a maximum_of_48_hours_per_week. Consistent with the Universal Declaration of Human Rights, the node requires active anti_discrimination_policies and upholds the right to freedom_of_association. Socio-economic contributions are quantified through specific thresholds, requiring a local_employment_ratio_min_pct of sixty and a local_procurement_ratio_min_pct of at least fifty, reflecting goals within the Global Sustainable Tourism Council Industry Criteria. As envisioned by the UNWTO Global Code of Ethics, entities must demonstrate a tangible commitment to host communities by establishing a community_benefit_sharing_fund and ensuring cultural_heritage_protection. The Fair Trade Tourism Standard v5.1 core criteria are further met through the implementation of a formal grievance_mechanism, a comprehensive environmental_sustainability_plan, and the provision of no less than twelve annual health_and_safety_training_hours. These requirements, guided by ISO 26000's framework on social responsibility, collectively ensure a holistic approach to fair trade principles, community involvement, and human rights.
Pillar: Food & Hospitality · Authority: Fairtrade International · Version: 1.1.1 · Last updated:
Primary source: https://www.fairtrade.net/
SHA-256 integrity: 98099875e65fa1175b9915a270b10ebd1e542b202a12622f5225b87b228e263b
Primary Citations — 6 traced to source
- Fair Trade Tourism (FTT) Standard v5.1 - Core criteria for fair wages, working conditions, and community benefits
- Global Sustainable Tourism Council (GSTC) Industry Criteria - Section B: Socio-economic impacts and local community benefits
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